Enjoy homemade chocolate sauce? Try this dreamy dark chocolate fudge sauce for crepes.
Making chocolate sauce at home is as easy as opening a jar!
This recipe for chocolate sauce features dark chocolate, cinnamon and coffee, the perfect flavor trilogy.
Garnish with pumpkin seeds for a little crunch and you've got an elegant dessert recipe.
Fill the bottom of a double-boiler with water. Bring to a boil. Place dark chocolate chips and butter in top bowl. Stir frequently. When mixture is melted, stir in heavy cream with wire whisk. Add cinnamon and coffee or liqueur. Blend with whip.
Serve over chocolate crepes you've made ahead. Top each serving with pumpkin seeds and serve immediately.
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