Banana Split Dessert Recipe - Banana Dessert Recipes for Crepes
Easy Dessert Recipes for Kids of All Ages
Seeking a new banana split dessert recipe? Dessert crepes are easy recipes that kids can make for any occasion.
These fun crepes are great easy dessert recipes for kids of all ages.We recommend setting up a self-service "banana split bar" so that kids can create their own tasty crepe masterpieces. Take it outside for an easy clean-upsimply spread a tablecloth across a picnic table!
Ingredients: 4 ripe bananas1 carton of Neapolitan ice cream½ jar of strawberry ice cream topping½ jar of pineapple ice cream toppingWarm
chocolate sauce
½ cup of walnuts in syrupWhipped cream4 long-stemmed maraschino cherries4
dessert crepes
Make crepes and wrap in foil to keep warm. If you made your crepes ahead of time, remove them from the refrigerator or freezer, wrap them in foil and reheat in a 325-degree oven for about 10 minutes or until warmed.Assemble crepes: Peel and slice each banana in half lengthwise. If banana is extra curvy, you may need to cut a small sliver off the bottom so that it will lay flat.
Lay first crepe on a flat working surface and lay one banana slice across the bottom. Use a spoon or miniature ice cream scoop to create 4 small mounds of varying flavors, strawberry, chocolate and vanilla. Better yet, let each child scoop their favorite flavors!
Roll up crepe. Drizzle with 1 tbsp each of strawberry topping, pineapple topping, and chocolate sauce. Garnish with nuts, whipped cream and a cherry. Repeat with remaining crepes. Enjoy! Yield: 4 servings (1 crepe roll each)
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